Linda's last recipes now in print

Everyone remembers Linda McCartney's commitment to animal rights and vegetarianism. It is now more than 2 years since her death but her final cookbook has just been published. It contains 200 meat-free recipes from around the world including stir fries from China and curries from India, plus some of her own personal favourites.

Linda McCartney's World Of Vegetarian Cooking. £9.99 (Out now)

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